Waterford Knockroe 1.1 Single Farm Origin BowmoreNose: Dried flowers with fern and sage, dry hay, warm lavender, buttery, dried tea , porridge, milk chocolate, toasted bread, grapefruit, cloves, fudge and ripe banana. Palate: Cloves, black pepper, ginger, custard, tobacco, malty, soft spices, citrus peel, blood orange, dark chocolate and lemon posset. Finish: A gentle oily spice that leaves a hint of ginger and lemon. ABV: 50% Size: 750ml
the unexpected flavour of toasted honeycomb takes you by surprise
440ml Irish Stout
subtly wooded
500ml French Armagnac
when thrown from his horse
creamy toffee
this single-estate rum from New Grove is molasses-based and 100% natural
The Journal represents the ultimate expression of Diemersdal terroir
light honey
Winemaking: Different batches of grapes were harvested by hand in mid-February between 22 and 24 Balling
tangy nectarines
This whisky was matured in American oak casks for about half of its age and the rest in Pedro Ximénez sherry-seasoned casks
