Taliano Michele Birbèt NV (750 ml) Uva di Troia

Taliano Michele Birbèt NV (750 ml) Uva di TroiaThe beginning of the wine Birbet, which in dialect is referred to a mischievous child, is recent: it is due to the hard word of the producers of the Roero which were able to bring honour to this vine that was disappearing. The Birbet should be drunk young within two years to appreciate his potentiality. At sight it is rich of very fine froth and presents a red ruby colour with garnet reflections; at the olfaction it has an intensely perfume of fruits,

gooseberry and currants

and the fruit component persists on the finish

featuring a lacy mousse carrying the lively mix of nectarine

Serving suggestions:            The Pinot Noir is almost certainly the                                             most flexible red wine in food combinations

Prima was that kind of wine

all underscored by a refreshing salinity and rounded out with notes of freshly baked bread for a delightful

Akrotiri and Pyrgos

with scent of mild citrus and pear

legendary vintner and pioneer Josh Jensen founded Calera (Spanish for “lime kiln”) high in the Gabilan Mountains of California’s majestic Central Coast

Vibrant fresh fruit flavors from the Sangiovese

palate is full and mouth-coating with prominent notes of blue and

Fruity notes (red and citrus fruits) predominate on the nose