An A-Z Of Chinese Food' Book- (Signed Copy) dried cured goods

An A-Z Of Chinese Food' Book- (Signed Copy) dried cured goods"I started stitching together my story through a different, universal language: food." Jenny Lau Author. An A Z of Chinese Food (Recipes Not Included) is not a recipe book, but a deliberate 'anti glossary' a delectable edible anthology that serves up Chinese flavour beyond just its taste. Jenny Lau always found herself sitting between cultures, connected to both east and west. Hungry to understand herself, she threw herself into researching the

rounded texture without being overly heavy

Delicious multi-coloured eggs: a delicate crispy hazelnut praline is enrobed in Ecuadorian origin milk chocolate

Now get out there and strut your stuff

which uses ethically sourced ingredients

Best served to enhance an Old Fashioned

Pour direct over ice

For an indulgent treat

Lundy Island in the Bristol Channel

vanilla syrup

Best served mixed over ice with a premium tonic and a slice of lemon

Even the brine doubles as a killer base for Bloody Marys

Zazou Emporium Vanilla is a family-run business that specialises in premium quality vanilla