JaM Cellars Cabernet Sauvignon Pessac-Leognan

JaM Cellars Cabernet Sauvignon Pessac-LeognanBlackberries, black plums, black currant, cassis and morethis easy to love Cabernet is all about the fruit. Harvested at perfect ripeness and made in the tradition of great Californian winemaking, JaM Cab bursts with lush berries on the nose and palate. Aging in Jam Cellars unique blend of new oak smooths the wine and adds a lingering touch of vanilla to the finish.

All the barrels used for the aging are exclusively “fine grain” and low in tannins

shortbread and lemon peel

and dried orange peel

This sparkler is loaded with chalky minerality

or serve as a refreshing drink by itself

Spirits of the Americas Awards - Bronze Medal

The Sexton is crafted using 100% Irish malted barley and triple distilled in copper pot stills resulting in smooth

Grape Composition: 70% Garganega

immediately followed by vanilla and oak undertones

with aromas of lightly roasted oak

It dances artistically on the tongue as well

anise and roasted nuts