Takara, Sho Chiku Bai Shirakabegura Mio Red

Takara, Sho Chiku Bai Shirakabegura Mio RedA new sensation in the sake world but made traditionally with only rice, koji, and water, Mio's uniquely refreshing and fruity flavor is balanced with a crisp acidity. Embodying the Japanese character Mio, which evokes images of the delicate foam that emerges gently in a ships wake, Mio Sparkling Sake is a light refresher that signifies a new wave for Japanese sake. Type: Sake Sake Scale: +2 Country of Origin: Japan Region: Nada Alcohol by vol: 5%

the ancient anthology of Japanese poetry

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with no added Sulphur dioxide or other chemical products

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redcurrant

blueberry and blackberry fruit

made by multiple cask manufacturers and seasoned by multiple sherry bodegas to our exact specifications

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full Ume nectar with just a hint of fully ripened peach and pear tartness

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