Whole Bone-in York Ham cyrane_15897

Whole Bone-in York Ham cyrane_15897A quintessential English ham, dry cured from outdoor bred British pork using time honoured methods and matured for several months to develop deep, complex flavour and a satisfyingly firm texture. Available bone in for a traditional presentation or boneless for effortless carving, this heritage ham is fully cooked and ready to enjoy. Prepared using techniques that have changed little over centuries, each leg is carefully selected for quality, dressed

Perfect for encasing in golden pastry as a classic Beef Wellington or simply roasted and served with seasonal accompaniments

crème fraîche and dill

Free Range Garlic Butter Chicken Thighs (450g)

Whether roasted whole

Each joint is first dry cured

Perfectly Pairs With:

– Wiltshire cured for mild

firmer texture and exceptional cooking results

it’s a versatile choice that can be enjoyed hot or cold

it combines rich

A striking centrepiece steeped in British heritage

then coated in a fragrant blend of cinnamon