2024 Cirelli Montepulciano d'Abruzzo deposit_3This wine is made of 100% certified organic Montepulciano, crafted by Francesco Cirelli. He farms with biodynamic inspiration, raising other crops, including olives for oil, and herds of animals for grazing, fertilization, and meat. Grapes are de stemmed, gently crushed, and fermented with native yeasts in stainless steel for around 6 months. Expect a beautiful, robust seaside red bursting of red cherry, raspberry, plum, and fresh oregano notes,
Tasting note: bright red cherry
and boysenberry swirl followed by terracotta and sandalwood
and citrus zest
The wines of the Pettineo are usually fruit-driven with a more silky tannin yet possessing quite lively acidity
Dried orchard fruit
it is one of Savagnin's finest homes
Expect aromas of wild berries
grown without chemical fertilizers or pesticides
2023 Vignoble Du RAB Chinon
With vineyards adjacent to Biondi-Santi and an unwavering focus on terroir expression
and wild herbs
Grapes undergo direct pressing to concrete tanks for fermentation with indigenous yeasts
