Eat your Weeds! cull

Eat your Weeds! cullWhy should we eat our weeds? Because they are delicious, theyre nutritious and too good to waste. And they're free! This is more than just a recipe book, more than a foraging book. Julie Bruton Seal, professional herbalist and, with Matthew Seal, a best selling author have both shared their expertise in Eat your Weeds! to give us the fascinating background to these overlooked wild plants, their historic use, the medicinal benefits today and their

gamekeeper

and variations that have made the Klinkhamer Special a favourite on rivers worldwide

It's called elvering

In fact most domestic accidents occur in the kitchen

unexpected moment

He hears snipe drumming

Brutal – and inexplicable

through experience

All Fur Wet Fly

A great deal is known about Ludlow and this illustrated history traces its fascinating development from Anglo-Saxon times right up to the present day

After three years working as a young vet in rural Aberdeenshire

But it is also a book suffused with a gentle humour