Guerra Seca Sotol (750 ml) appellation_Prosecco

Guerra Seca Sotol (750 ml) appellation_ProseccoOur story begins in 1905 when the state of Chihuahua used to produce 472,752 liters of Sotol every year, the drink was used as a tonic, anesthetic, intoxicant and medical supply. A complete expression of ancestral process. Carefully selection of mature sotol plants, harvesting with an ax, underground cooking, distilled in a copper alembic with mood bottom. All process is fully handmade, from harvesting to labeling. Tasting Notes: Nose: Citrus, floral

for its authentic flavors and its select quality from the best cultivated agaves in the valleys area

Finish: Warm and of medium length

Palate: Delightfully fresh and rounded up front with refreshing notes of juniper and spice

It is bottled without chill filtration at 120 proof

use of exclusively full-bodied pot still distillation

is a fantastic seasonal drink that's also excellent for Halloween owing to its colorful packaging

journey with you

chopped walnuts

fruity with a lively acidity

Style: Blended Whiskey

peppercorn and minerals on the tongue

and bananas and blended them with our moonshine to create a smooth sipper to make life even sweeter