Sortilege Canadian Whisky and Maple Syrup Fruits in Spirits

Sortilege Canadian Whisky and Maple Syrup Fruits in SpiritsSortilege is derived from an authentic recipe developed by the descendants of the first settlers of Quebec who brought Whisky making techniques to the New World and added a local native ingredient, maple syrup, to create a new and unique blended Spirit. A true expression of the rugged Canadian landscape, Sortilege follows a traditional recipe that strikes the perfect balance between the strength of Canadian Rye Whisky and the rich, golden flavours of

combined with the typical character of Armagnac

Multi award winning and endorsed by the Musée de l’Absinthe

Nose: Pure and elegant

balanced finish

ideal conditions for high quality ageing

this single cask gives a beautiful length

Great length with a fiery 42% alcohol finale to warm your cockles

dried citrus and a long

that had undergone a complementary aging in Japan in an exceptional place

fresh-cut ginger

Made from the 2003 harvest

Absolutely delicious drinking