Imuraya Tsubuan Japanese Chunky Azuki Red Bean Paste 300g strainer

Regular price $ 12.00
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Description

Imuraya Tsubuan Japanese Chunky Azuki Red Bean Paste 300g strainerTsubuan is a type of anko (red bean paste) and is prepared by boiling and sweetening red beans. It has a chunky texture and sweet taste. For preparing this Tsubuan high quality domestic azuki (red beans), sugar and salt have been used. This package of tsubuan does not need to be opened with scissors and can easily be opened by hand. With the convenient packaging, you can squeeze the koshian directly into sweets, or use it as a topping. Azuki beans is

Yanagiya Hair Tonic is a long-selling product in Japan with more than 60 years of history

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The sake used to create this Japanese emulsion is high quality Junmai Ginjo sake from Kikumasamune brewery

It's in the traditional teppanyaki-style spatula designed for cooking various Japanese foods like okonomiyaki and yakisoba on the teppanyaki flat surface grill or in a frying pan

ideally using a foaming net

Infused with UV protection

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