Talk Wine To Me: 101 Germany

Talk Wine To Me: 101 GermanyWhen: Saturday, February 21st from 4 6pm Where: Rooftop of Vinodivino Kenmore (543 Commonwealth Ave, Boston, MA 02215) The Class: "Talk Wine To Me: 101" is your gateway to translating complex wine jargon into taste you can actually understand. Bridging the gap between confusion and confidence, Andrew will give you the essential vocabulary to navigate a wine list, pick the perfect dinner party bottle, and get more enjoyment out of every Friday night

full-throttle explosion of pure dark fruit and southern French character

King Estate is the largest Biodynamic-certified vineyard in North America

Castelnuovo Rangone and Spilamberto

with notes of bergamot

Pairs with: Grilled ribeye steak with a dollop of garlic-truffle butter

Fermented in open-top tanks using only indigenous wild yeasts

It pours a very pale straw-yellow with subtle neon-green glints

allowing a juicy core of red berry and subtle liquorice flavors to glide effortlessly into a long

medium-bodied profile with a smooth and almost weightless mouthfeel

Roman period—evidence of wine production—have been found at an archaeological dig on the property

dolomite rock

rock-solid guardians of the Loire Valley vineyard landscape